LEE, M. P..

Title Chinese Cookery: a hundred practical recipes by M. P. Lee with decorations by Chiang Yee.
Illustrator Yee, Chiang
Publisher London Faber
Date 1949
Book ID 37866


Eighth impression. Small 8vo., in original price-clipped dust-wrapper. 74 pp., in-text b/w illustrations, with index. A very nice tight copy, cloth very bright. Dust wrapper fragile, torn at edges with large part torn from back, a little browned to top edge. One of the first modern publications in English on Chinese cooking. Names and addresses of Chinese restaurants and shops in London in back (9 in all!).
Price: £8.00

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